Part of the “Spectres of Marx” festival at HAU, this is not your average dinner theatre. The food is rather food for thought: photocopied passages by famous Marxists from Žižek to David Harvey to Marx himself, dished up in various portions. It’s up to the audience to discuss class struggle and revolution over this six-course, two-hour feast. Not to worry: there’s real food and drink too. Playing host is the piece’s creator Bojan Djordjev, a Serbian author, director, and performer. Limited capacity so reserve early: in English on November 14 and 15.