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Berlin bites

With Taiwanese sandwiches having a moment, we visited three of Berlin’s latest bao-crazy restaurants and ended up sinking our teeth into more than just squishy buns. more

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We're all on the look-out for decent pizza in Berlin. Well, we have found the real deal in Zola – a Polish-run Neopolitan pizza joint on the banks of Paul-Linke-Ufer. Check it out now, we think you'll agree. more

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Fish is always in culinary style. And there's new catch in town. The pleasantly un-trendy Lesendro serves up delicious Mediterranean dishes on Kollwitzplatz, courtesy of Montenegrin chef/owner Vladimir Kosic and his Croatian staff. more

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The traditional Argentinian pastry shacks up in Berlin, filling your bellies with a fusions of flavours pocketed in buttery dough. For a kick, try out their legit mate, it puts your Club version to shame. more

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Part of the Bikini Berlin takeover of City West, Neni is to the hungry urbanite what the adjoining Monkey Bar is to the thirsty one. The Austrian export is more about lifestyle than flavour and the result is forgettable food, but a memorable meal. more

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It may be easy to write Roamers off as yet another on-trend cafe on Pannierstraße, but the labors of Flore Schmidt and Chris Schiefner make this place stand out – which can be seen in their shakshuka, smoothies and, of course, on Instagram. more

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La Soupe Populaire

Photo by Erica Löfman

Star chef Tim Raue’s latest gastro playground is a return to traditional German food, of course with a his renowned gourmet touch. Definitely satisfying while predictably pricey, it's the décor that outshines here. more

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Fresh or smoked, sweet or savoury – some traditional foods can be reinvented with endless variety. Meet three whimsical gourmet specialists. Strudel, tofu and Knödel are all leading the pack in artisanal treats. more

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Arriving during the heyday of divided Berlin, French chef Claude Massel makes traditional and delicious French food for the bon vivants of Charlottenburg and anyone else who wants a different experience in City West. more

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Prenzlauer Berg isn't necessarily known for its plethora of lunch options. Muse, a product of Berlin's 'underground dining' scene, brings street food onto another level; we've tried some and it's an eruption of rich flavour. more

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Just from looking at the restaurant's name, little would you know that Sauerkraut in Mitte not only serves good ol' original German Speise but also American-style dishes (and fusion!) on their meaty menu. more

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Vegan cuisine might still be on its way to full form, but chef Björn Moschinski levels up the vegan dining experience at his restaurant Mio Matto serving amazing Italian dishes and a great view of Berlin. more

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Mercosy went for a test-drive last summer and has now opened for good in Kreuzberg. Formerly a pop-up, Johannes Budweg, Manuel Günther and co. sit Berliners down for their affordable Korean specialties: bibimbap and burritos. more

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The Hare Krishna-style cuisine isn’t strictly prasadam, Ayurvedic or all Indian, but it does satisfy the soul with everything made in-house and chosen with care. From giant Thalis to the namesake pakoras, a meal here will make you feel at peace. more

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While the vegan frenzy isn’t dying down anytime soon, a growing number of Berlin foodies are craving fresh blood... sausage! We've tried German, French and even Vietnamese varieties of the delicacy. Here are three ways to get your iron fix. more

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Fast Rabbit takes vegan food off its high (tofu)horse and focuses on being an “Imbiss that serves junk food”. With bold style and globally-inspired wraps, this place has the special touch. more

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There's something fun and engaging about dipping food into a shared pot. Be it boiling oil, hot cheese or chocolate fondue is here in the city. We tried three of Berlin's hottest (s)pots: Feuer und Flamme, Ars Vini and Tian Fu. more

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LAST CHANCE! Keep watch for those remaining warm and sunny September days. That way, as the leaves fall, you'll be able to make a date to take in the atmosphere – and the dishes – at Naked Lunch, a Mitte garden getaway. more

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Two Germans have taken the Himalayan dumplings concept and given it an urbane twist. Sure to appeal to those who would, well, yak at the idea of yak, Berlin's first dedicated momo joint's wares range from vegan-chic to comfort food. more

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Happy hour isn't exactly Berlin's claim to fame. That may change once word spreads about this Venetian bistro whose dishes bring even the most discerning Italian to their knees. Come for the supper, come back for the aperitivo. Delizioso! more

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