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Spice revolution: The best Indian restaurants in Berlin

It took long enough, but authentic Indian food has finally arrived in Berlin. Spice, flavour and regionality […]

Open fire cooking

Berlin is burning: The new wave of restaurants cooking with fire

From Kramer to Stoke, Ember, Ernst and Barra, open-fire cooking is having a moment in Berlin right […]

Cricket cuisine

Mikrokosmos: Eat bugs and like it

Mikrokosmos is a pioneer among restaurants, with crickets, grasshoppers and mealworms on its menu. But are they […]

Food trends

Foodie forecast: How Berlin will eat in 2023

Jane Silver picks some tasty tidbits to look forward to in the coming year. Here are the […]

Hand-pulled noodles

On the pull: Berlin’s best spots for freshly hand-made noodles

With Wen Cheng’s new branch being just as crowded as the original, here are six places to […]

Interview

Dylan Watson-Brawn on Ernst, Julius and being crowned Germany’s best chef

Dylan Watson-Brawn from Ernst and Julius on being crowned Germany’s top chef, his love for Wedding and […]

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