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French Cuisine

Lured by a friend to Berlin in 2013, Gorius opened a slice of France in Schöneberg. At Cantine d'Augusta, named after Gorius' late Oma, raw foodies can rejoice in pungent cheeses, any number of cured cold cuts and over 100 wines. more

Food & Drink

Move over, burgers and kebabs: here comes steak and Käsespätzle! Four new French and southern German openings in Reuterkiez prove that gentrification can be pretty darn delicious. more

, , , Food & Drink

This very French pocket behind Rosa-Luxemburg-Platz is tailoring to your cheese and wine needs, as well as a few saucissons thrown in for good measure. Bon Appetit! more

Food & Drink

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