Salamat: Iraqi couscous?
When you go to a restaurant that advertises couscous – in this case Iraqi-style – you just […]
Food
Manouche: Crepe cavern
A cellar café-bar that indulges in bohemian excess, at least when it comes to the ambience, vaguely […]
Food
Chez Ginette: Prenzl-French
The most expensive of our ‘cheap French’ trio but nonetheless surfing the nouvelle vague of down-to-earth Gaul-grub, […]
Food
Chez Michel: A bistro like home
Ask Françoise what she misses about home: an unfussy French place like Chez Michel, a small restaurant […]
Food
East London: Neo Brit
After two years of brainstorming, planning and obsessively remodelling, Nadine Sauerzapfe opened East London, where she carries […]
Food
Paris Moskau: Post-Wall pleasures
Born as a Russian restaurant in Cold War West Berlin, over 27 years Wolfram Ritschl's food oasis […]